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Chriskolbu.com

Chriskolbu.com
a bit of this
and a bit of that

 

 

In their craven lust for increased page views, Norwegian newspaper websites are becoming innavigable, ad whoring content farms.@dagbladet_no 2010-11-07


 
Morning coffee on the road in ChinaOutdoor Pool in TaiyuanSanlitun at NightA 'Rough Guide to China' AttractionGandalf, High on LifeGetting Crabby With It
Noodles for BreakfeastThe Duck Roastery at Da Dong, Beijing甜水面/Tianshuimian in ChengduAt 明婷饭店, ChengduBuddhaciousPig Brainssss
Chengdu East Railway StationMy BackpackIn the air above GuilinSeven Stars and Moon Rice Terraces, Ping'an, GuangxiBitter Row of Burned Children OvernightRight now, in Guangxi
Passing the time on the trainSaturday night fireworks in ChangshaThe Lap of LuxuryHot Pink in the CityOtherworldly LandscapeView from the Ridge

From the Phone, a set on Flickr.

Etc

July 15th, 2012


 

November 7th, 2010


 
  • RT @KaiserKuo Latest Sinica Podcast featuring @kemc @gadyepstein and @taniabranigan now available http://ow.ly/2XArq #
  • The Nøgne Ø and Grünerløkka Brygghus collaboration Single Hop ale is fantastic. To me, very similar to the Lagunitas IPA. #
  • I just replaced the battery on my iPhone—feeling like a 21st century handyman. Boy those are some tiny screws. #
  • Solo roasting for the first time. At batch 14 now, and no misroasts yet. Probably jinxed it now. #

October 24th, 2010


 
  • “King of Kong” is the best documentary ever. The subject matter is … niche, but the characters are fantabulous. #
  • Oh God. I just caught myself nodding sagely after reading one of the platitudes printed onto my Ayurvedic Yogi tea bag. This can’t be good. #

October 17th, 2010


 

Recent Photos

Short Tour Setup
Short Tour SetupPostcard from my brotherFish Fragrant Tofu重庆辣子鸡翅 (Spicy Chongqing Chicken Wings)Wall HangingMy First (Shitty) SoldersMy Favourite CupChicken Ballotine Stuffed with ChickenThe Black DouglasNew PlantsSlow Cooking OutdoorsHot Pottery

Click on the photographs to go to the flickr page for a larger version.

 

Contact

chriskolbu@gmail.com
008615210201451
Beijing, China

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